UTSA offers Summer Food Service program June 17-July 30

knife and fork

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(June 3, 2013) -- The San Antonio Prefreshman Engineering Program (PREP) headquartered at The University of Texas at San Antonio announces the sponsorship of the Summer Food Service program from June 17 to July 30, 2013.

Free meals will be provided to children 18 years or younger at the open sites and times below:

Open sites

Meal service

Time

Location

UTSA Downtown Campus

Lunch

Monday-Thursday
11:50 a.m.-12:50 p.m.; also Friday, June 21 and Friday, June 28
(No service July 4)

Frio Street Building Commons

St. Mary's University

Lunch

Monday-Thursday
12:30 p.m.-1:20 p.m.
(No service July 4)

University Center cafeteria

Meals will be provided at the sites listed. In accordance with federal law and USDA policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age or disability.

To file a complaint of discrimination, write immediately to:

USDA
Director, Office of Civil Rights
1400 Independence Avenue, SW
Washington, DC 20250-9410
800-795-3272 or 202-720-6382 (TTY)

USDA is an equal-opportunity provider and employer.